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Dough Division and Moulding Type
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Dough Fermentation Type
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Baking Oven Type
By food selection
Number of baking trays
Baking tray size
Oven bottom material
Temperature control system
Safety features
Door opening method
Sales attributes
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Modular Deck Oven
Maximize your bakery's flexibility and output with our adaptable modular deck ovens. Featuring independently controlled baking chambers, these ovens allow you to bake a variety of products simultaneously at their optimal temperatures, ensuring perfect crust and even baking. Ideal for bakeries seeking to expand their capacity or offer a diverse range of artisan breads, pizzas, and pastries, our modular design provides a scalable and efficient baking solution without compromising quality. 
Contact Person
- Name:
- Frank
- Tel:
86-18921214660
- Email:
- sales@sambake.com
- WhatsApp:
- https://wa.me/8618751544895
- Address:
- Xinxiang Industrial Park,Wuxi City,Jiangsu China