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- Bakery China 2025 Concludes Successfully – Customers Visit SamBake FactorySambake showcased at Bakery China 2025 and hosted Nigerian clients, highlighting gas ovens, modular designs, and helping global bakers navigate factory selection challenges.May 29,2025
- How to Pick the Right Oven at a Trade ShowAt the expo, ovens look alike—focus on performance like temp control, energy use, and reliability. SamBake shares tips to help startups choose high-value equipment.May 20,2025
- SamBake Debuts at Bakery China 2025SamBake debuts at Bakery China 2025, showcasing custom baking solutions for small brands and entrepreneurs at Hall 3, Booth 3G28.May 19,2025
- SamBake: SGS Certification and Presence at Bakery ChinaSamBake, empowering bakery startups, passed SGS audit (Apr 2025). Showcasing modular ovens at Bakery China 2025 (May, Shanghai). Low MOQs & customization reduce startup risks.Apr 28,2025
- Sambake invites you to join us at the Bakery China 2025Leading global event Bakery China 2025 (Shanghai) offers trade and exchange. Sambake will present customized commercial baking equipment, inviting industry professionals to their booth.Apr 14,2025
- Sambake: Moving Towards the Global Market with Equipment Upgrades and Customization CapabilitiesFeb 2025: SamBake's India order for custom rotating rack oven highlights small commercial focus. Tech & Italian bending boosted efficiency. Rotation ensures even baking. Meets int'l standards.Apr 7,2025
- HOTELEX Observation——Sambake: Don't Overlook Internal Quality in Professional Oven SelectionAt HOTELEX 2025, Sambake noted pro bakers value core oven quality (components/materials) over appearance. Superiority is key.Apr 7,2025
- Sambake Introduces Salvagnini - Revolutionizing Production Processes and Driving Customized DemandSambake's Salvagnini bending machine enhances sheet metal accuracy and efficiency in commercial baking equipment, improving customization for customers.Apr 3,2025
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