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Commercial Egg Mixer | Professional Planetary Mixer for Bakery
Commercial Egg Mixer | Professional Planetary Mixer for Bakery




Detail Information
Commercial Egg Mixer
Planetary mixer for egg is designed for rapid egg whipping, delivering perfect peaks for sponge cakes, chiffon cakes, and cream puffs. It's a standard piece of equipment in professional bakeries and dessert kitchens.

Commercial Egg Mixer Core Advantages:
✔High-speed rotation ensures even whipping and stable air bubbles.
✔ Multiple capacities are available to match various production needs.
✔Three quick-change agitator heads (ball, paddle, and hook styles) are included.
✔The mixing bowl and whisk are made from stainless steel, meeting hygiene standards.
✔Features an imported original belt, high-quality motor, and star gear transmission for quiet and durable operation.
✔The mixing bowl automatically lifts and lowers, making loading and unloading easy and convenient.
✔Choose between single or dual whisks for fast and even whipping.
the Parameter for Commercial Egg Mixer | ||||
Model
| Voltage(V)
| Power(kw)
| Outside Dimension/mm | Capacity(L) |
S-20LD
| 220 | 0.75 | 520X530X830
| 20 |
Contact us for more details and specifications
Commercial Egg Mixer Customization Options:
✔ Color Customization: The exterior color scheme can be adjusted to match your store's style.
✔ Logo Customization: Your brand logo can be printed on the nameplate or the machine body.
- If you need a Commercial Egg Mixer that meets your requirements, please feel free to contact us to meet your specific needs!
- contact us
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Contact Person

- Name:
- Frank
- Tel:
86-18751544895
- Email:
- sales@sambake.com
- WhatsApp:
- https://wa.me/8618751544895
- Address:
- Xinxiang Industrial Park,Wuxi City,Jiangsu China