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Dough Division and Moulding Type
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Dough Fermentation Type
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Baking Oven Type
By food selection
Number of baking trays
Baking tray size
Oven bottom material
Temperature control system
Safety features
Door opening method
Sales attributes
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Moulder Bakery Equipment
Sambake Bakery Equipment Manufacturer is a Professional China Manufacturer and Supplier of Moulder Bakery Equipment, We Provide Custom Wholeslae Moulder Bakery Equipment factory, Private Label Moulder Bakery Equipment and Moulder Bakery Equipment Contract Manufacturing, Contact us now to get the best quotation for Moulder Bakery Equipment, We will respond in a timely manner, we are not the lowest price of Moulder Bakery Equipment, but we will provide you with better service.
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Efficiently shapes dough pieces into consistent forms for uniform bread and roll production.
Dough Moulder: Rolls, folds, shapes fermented dough into bread blanks or buns via rolling & cutting.
Dough Moulder: Rolls, folds, shapes fermented dough into bread blanks or buns via rolling & cutting.
Contact Person
- Name:
- Frank
- Tel:
86-18921214660
- Email:
- sales@sambake.com
- WhatsApp:
- https://wa.me/8618751544895
- Address:
- Xinxiang Industrial Park,Wuxi City,Jiangsu China